The Vinerel·les Garnatxa Peluda is a dry, single-varietal red wine, made from the Garnatxa Peluda variety, indigenous to Terra Alta.
This wine stands out for its fruity expression and its minerality, a reflection of a unique terroir and respectful vinification.

The vinification of the Vinerel·les Garnatxa Peluda ferments at a controlled temperature with subsequent aging in a cement tank.

Visually, Vinerel·les Garnatxa Peluda has a violet color with a subtle maroon hue.

On the nose, an intense aroma with slight hints of violets and balsamic spices that transport us to the Mediterranean.

In the mouth, it is fresh and balanced. Elegant persistent tannin and tasty finish.

The versatility of Vinerel·les Garnatxa Peluda makes it an ideal companion for a wide variety of dishes. Pairs perfectly with grilled red meats, game stews, cured cheeses and sausages. It can also accompany pasta dishes with robust sauces or rice in the casserole.